Hypertext Webster Gateway: "vinegarette"
From Webster's Revised Unabridged Dictionary (1913) (web1913)
Vinaigrette \Vin`ai*grette"\, n. [F., fr. vinaigre vinegar.]
1. (Cookery) A sauce, made of vinegar, oil, and other
ingredients, -- used esp. for cold meats.
2. A small perforated box for holding aromatic vinegar
contained in a sponge, or a smelling bottle for smelling
salts; -- called also {vinegarette}.
3. A small, two-wheeled vehicle, like a Bath chair, to be
drawn or pushed by a boy or man. [R.]
From Webster's Revised Unabridged Dictionary (1913) (web1913)
Vinegarette \Vin`e*gar*ette"\, n.
See {Vinaigrette}, n., 2.
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