Hypertext Webster Gateway: "phenol"

From Webster's Revised Unabridged Dictionary (1913) (web1913)

Phenol \Phe"nol\, n. [Gr. ? to show + -ol: cf. F. ph['e]nol.]
(Chem.)
1. A white or pinkish crystalline substance, {C6H5OH},
produced by the destructive distillation of many organic
bodies, as wood, coal, etc., and obtained from the heavy
oil from coal tar.

Note: It has a peculiar odor, somewhat resembling creosote,
which is a complex mixture of phenol derivatives. It is
of the type of alcohols, and is called also {phenyl
alcohol}, but has acid properties, and hence is
popularly called {carbolic acid}, and was formerly
called {phenic acid}. It is a powerful caustic poison,
and in dilute solution has been used as an antiseptic.

2. Any one of the series of hydroxyl derivatives of which
phenol proper is the type.

{Glacial phenol} (Chem.), pure crystallized phenol or
carbolic acid.

{Phenol acid} (Chem.), any one of a series of compounds which
are at once derivatives of both phenol and some member of
the fatty acid series; thus, salicylic acid is a phenol
acid.

From WordNet (r) 1.7 (wn)

phenol
n 1: any of a class of weakly acidic organic compounds; molecule
contains one or more hydroxyl groups
2: a toxic white soluble crystalline acidic derivative of
benzene; used in manufacturing and as a disinfectant and
antiseptic; poisonous if taken internally [syn: {carbolic
acid}, {hydroxybenzene}, {oxybenzene}, {phenylic acid}]


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