Hypertext Webster Gateway: "liqueur"
From Webster's Revised Unabridged Dictionary (1913) (web1913)
Liqueur \Li`queur"\ (l[-e]`k[~e]r"), n. [F. See {Liquor}.]
An aromatic alcoholic cordial.
Note: Some liqueurs are prepared by infusing certain woods,
fruits, or flowers, in either water or alcohol, and
adding sugar, etc. Others are distilled from aromatic
or flavoring agents.
From WordNet (r) 1.7 (wn)
liqueur
n : strong highly flavored sweet liquor usually drunk after a
meal [syn: {cordial}]
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